Obesity And Hypertension: Two Epidemics
Or One?
Two researchers provide an overview of the cause,
process, and treatment of obesity hypertension, focusing on the current
state of knowledge and the potential role of abdominal fat
(June 7, 2004) –
Bethesda,
MD
– Obesity is weighing heavily on America.
Government and private
sector health experts now estimate that 65 percent of America’s adults are
overweight and 31 percent of adults are obese and at risk for chronic
diseases such as diabetes and hypertension. The link between obesity and
hypertension is well known, but the exact nature of the association between
the two disorders remains unclear.
Obesity and Hypertension
With the significant rise
in obesity in this last decade comes a corresponding increase in the
prevalence of hypertension. Almost 29 percent of the population is
hypertensive (having a blood pressure (BP) greater than 140/90 mmHg or using
hypertensive medications). The relationship between obesity and BP appears
to be linear and exists throughout the non-obese range. But the strength of
the association of obesity with hypertension varies among different racial
and ethnic groups. Generally, risk estimates suggest that approximately 75
and 65 percent of the cases of hypertension in men and women, respectively,
are directly attributable to an overweight condition and obesity.
It is important to
recognize that long-duration obesity does not appear necessary to elevate
BP, as demonstrated by obesity in children without a condition of
hypertension. Therefore, rather than a special case, obesity hypertension
should be considered the most common form of hypertension due to unknown
reasons.
Many but not all studies
suggest that abdominal adiposity or “beer gut” is more closely associated
with high blood pressure rather than overall obesity. Obese individuals
with elevated intra-abdominal (visceral) fat demonstrate a clustering of
coronary heart disease risk factors (i.e., the Metabolic Syndrome).
Heretofore, medical researchers believed the accumulation of visceral fat is
the central feature of this syndrome. However, recent evidence favors a role
for ectopic or inappropriate fat storage as a cause of the metabolic
syndrome. In this regard, both the accumulation of visceral fat and ectopic
fat storage in a number of tissues and organs may be important in the cause
and consequences of obesity hypertension.
A Comprehensive Review
Two researchers have
provided an overview of cause, process, and treatment of obesity
hypertension. Their focus was on the current state of knowledge of this
condition in humans, particularly with the potential role of abdominal
obesity. This Invited Review, entitled “Obesity and Hypertension: Two
Epidemics or One?,” was authored by Kevin P. Davy from Department of Human
Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State
University, Blacksburg, VA; and John E. Hall, with the Department of
Physiology and Biophysics, University of Mississippi Medical Center,
Jackson, MS. Their discussion appears in the May 2004 edition of the
American Journal of Physiology-Regulatory, Integrative, and Comparative
Physiology. The journal is one of 14 published each month by the
American Physiological Society (APS) (www.the-aps.org).
Highlights of this
comprehensive review of existing literature and research regarding the
association between hypertension and obesity are:
1.
Not all obese individuals are hypertensive by clinical standards.
Weight gain is almost invariably associated with an increased BP. The
increase in BP is closely related to the magnitude of weight gain, and even
moderate weight gain is associated with an increased risk of developing
hypertension. However, there is considerable inter-individual variability in
the BP response to weight gain and not all obese individuals become
hypertensive, at least by the standard of 140/90 mmHg. In addition, weight
loss is associated with a reduction in BP in many normotensive obese
individuals. Therefore, BP is higher in obese humans than would be achieved
at a lower level of excessive fat cells.
The reasons for the inter-individual
variability in the BP response to weight gain remain unclear, but genetic
factors may contribute. In addition, inter-individual variability in
visceral fat accumulation with weight gain may also play a role. It is
important to emphasize that any elevation in BP above optimal levels
(approximately120/80 mmHg) will increase an individual’s risk of developing
cardiovascular diseases. In turn, reductions in BP from above optimal levels
should confer a health benefit.
2.
Blood circulation alterations are linked to obesity hypertension. Animal
studies indicate cardiac output and blood flow to fatty tissue and several
other regions (e.g., heart, kidney, muscle, gut) are increased with weight
gain. In humans, this also appears to be the case. Cardiac output is
elevated at rest and parallels the increase in resting oxygen consumption,
whereas systemic vascular resistance is similar or reduced in obese compared
with non-obese individuals.
There is some evidence that abdominal obesity
is associated with altered blood circulation adjustments to weight gain.
Specifically, individuals with an excess accumulation of abdominal fat
demonstrate lower levels of cardiac output and higher peripheral resistance
compared with individuals with lower body or subcutaneous obesity.
3. Organ damage can result from obesity hypertension.
Elevated blood pressure due to obesity can cause long-term damage
to the body’s vital organs and functions. This damage can occur to the:
Heart: Cardiac filling pressures are elevated in obese
humans, due in part to an increase in ventricular stiffness in the face of
an expanded blood volume. Diastolic dysfunction is evident early in obesity
and characterized by impaired ventricular filling dynamics and relaxation.
There may also be systolic dysfunction and an enlarged heart with prolonged
obesity. Obesity and hypertension worsen the degree of left ventricular
hypertrophy in a synergistic manner, and this translates into a greater risk
of congestive heart failure. Weight loss improves systolic and diastolic
function and reduces left ventricular mass. The severity, duration, and
type (visceral vs. subcutaneous) of obesity also appear to be important
determinants of the cardiac dysfunction and left ventricular hypertrophy
observed in obese individuals. The degree of cardiac dysfunction and left
ventricular hypertrophy appears to be more closely associated with the
enlarged abdomen than total body obesity.
Vasculature (blood vessels): The endothelium, a layer of
flat cells lining especially blood and lymphatic vessels and the heart,
plays an important role in cardiovascular homeostasis by modulating vascular
tone, inhibiting monocyte and platelet adhesion, and maintaining
fibrinolytic balance. In obesity, the endothelium is exposed to mechanical
forces and other cardiovascular risk factors that can alter vascular
structure and function. There is increasing evidence that obesity in humans
is associated with peripheral and coronary endothelial dysfunction.
There is increasing evidence that obesity is associated with an increase in
central arterial stiffness, and weight loss reduces arterial stiffness.
Furthermore, arterial stiffness appears to be more closely associated with
abdominal visceral fat than whole body measures of adiposity. The mechanisms
responsible for arterial stiffening in obese humans are unclear, but
endothelial dysfunction, elevated advanced glycation end products, and
collagen cross-linking may play a role.
Two of the most common causes of chronic renal (kidney) failure, diabetes
and hypertension, are closely associated with obesity. Other metabolic
factors including hyperlipidemia and hyperglycemia may contribute to
alterations in kidney structure and function in obesity. However, it is
unclear whether the alterations in kidney structure and function are more
severe in visceral obesity.
4.
There are several potential mechanisms linking obesity with hypertension.
There are several potential mechanisms that could mediate the sodium
retention and hypertension associated with obesity, including sympathetic
nervous system activation, renin-angiotensin-aldosterone system activation,
and compression of the kidney.
5.
A potential association between obesity hypertension and obstructive
sleep apnea. Obesity is an important risk factor for obstructive
sleep apnea but obstructive sleep apnea may be more closely associated with
the enlarged abdomen than overall body obesity. Obstructive sleep apnea has
been linked to hypertension in both clinical and epidemiological studies. As
such, obstructive sleep apnea may be an important mechanism linking obesity
and hypertension in some individuals.
6.
Non-pharmacological treatments for obesity hypertension.
Recommendations for using a non-pharmacological approach to treat obesity
hypertension include:
Weight loss: Weight loss is considered the most effective
non-pharmacological therapy for lowering BP in obese hypertensives. There is
a dose-response relation between the degree of weight loss and the reduction
in BP that is independent of sodium intake. Even modest weight loss of 5–10
percent of body weight is associated with clinically significant reductions
in BP.
Regular physical activity: The incidence of hypertension is
highest in obese sedentary and lowest in lean physically active individuals.
Physically active individuals have a lower risk of hypertension compared
with their sedentary counterparts. Importantly, the risk of hypertension
associated with weight gain also appears to be lower in physically active
individuals. As such, regular physical activity is recommended for
individuals with elevated BP.
Sodium restriction: Sodium restriction reduces BP, albeit
modestly, in obese individuals. However, additional research has reported
that moderate sodium restriction resulted in dramatic reduction in BP in
obese postmenopausal women.
7.
Pharmacological therapy of obesity hypertension. There are
currently no specific recommendations for the pharmacological treatment of
obesity hypertension, although some have suggested that the selection of
therapy should be based on etiology of the disorder. As such,
pharmacological blockade of the sympathetic nervous system activation and
renin-angiotensin-aldosterone system are logical choices for intervention.
8.
Pharmacological treatment of obesity may be a logical approach for
lowering BP. If obesity is an underlying cause of essential
hypertension, as appears to be the case, then pharmacological treatment of
obesity may be a logical approach for lowering BP in obese individuals.
However, only two drugs, sibutramine and orlistat, have been approved for
long-term use in weight loss and weight management. The modest efficacy of
both drugs in short-term weight loss and long-term weight maintenance has
been documented in randomized controlled trials but attrition rates are
high.
9.
Prevention of obesity hypertension. The average weight gain of
the population in the United States is estimated to be approximately two
pounds per year and weight gain is almost invariably associated with an
increase in BP. Accordingly, preventing weight gain should be a primary goal
for reducing hypertension. Regular physical activity and reduced dietary
fat intake reduce weight gain in normal weight people and weight regain
after weight loss in obese individuals. The authors suggest that increasing
the amount of regular physical activity and reducing energy intake by an
amount equal to 100 kcal/day could prevent weight gain in most of the
population. This could be achieved by relatively small lifestyle changes
such as adding 15 minutes of walking each day and reducing portion sizes by
a few bites per meal.
Conclusion
The continuing problem of
weight gain and obesity in the United States shows no sign of abating. With
obesity a major cause of hypertension, rising BP, and associated illnesses,
there is growing support that sympathetic nervous system activation and
renin-angiotensin-aldosterone system activation have an important role in
the cause of obesity hypertension.
Today’s experts also
believe that the enlarged abdomen, resulting from visceral fat, has a role
in the activation of these systems, thereby increasing the risk for the
development of hypertension. The abnormal deposition of fat may also
contribute to the BP raising effect of weight gain and the accompanying
cardiac, vascular, and renal dysfunction.
This comprehensive review
reveals that there is much we do know about the association between high
blood pressure and obesity. But the most effective treatment for obesity
hypertension remains the tried and true method that leads to weight loss and
other lifestyle modification.
-end-
Source:
Invited Review, May 2004 edition of the American Journal of
Physiology-Regulatory, Integrative, and Comparative Physiology. The
journal is one of 14 published each month by the American Physiological
Society (APS) (www.the-aps.org).
The
American Physiological Society (APS) was founded in 1887 to foster basic and
applied science, much of it relating to human health. The Bethesda, MD-based
Society has more than 10,000 members and publishes 3,800 articles in its 14
peer-reviewed journals every year.
***
Editor’s Note: A copy of the review article is
available in pdf format to the press. Members of the press are invited to
obtain a pdf copy of the study and to interview members of the research
team. To do so, please contact Donna Krupa at 703.527.7357 (direct dial),
703.967.2751 (cell) or djkrupa1@aol.com.